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  Global Natural Food Colors Market – Overview Due to rising demand for clean label products, the global demand for natural food colors is increasing at an incremental pace. Clean label trend has evolved beyond ingredients and indicates that the food is prepared with the natural colors and flavors. Market Research Future, a firm which specializes in market reports related to the Food, Beverages & Nutrition sector among others, recently forecasted in its report on Global Natural Food Colors Market Research Report- Forecast to 2023 that the market will demonstrate an exceptional CAGR % while achieving million dollar growth readily in the forecast period. Natural Food Color is a pigment or any other substance obtained from vegetable, animal, mineral, or source capable of coloring foods, or cosmetics. Natural colors are sourced from natural and organic sources such as seeds, fruits, vegetables, algae, and insects. The increasing consumer awareness on health and wellness and their g

  Modified Starches Market Overview: The modified starches market is predicted to register a CAGR of 4.22% during the 2016 to 2022 forecast period. A market research report predicts a US$43.92 MMT valuation of the market by 2022. The growth is anticipated to be supported by the rising demand from different industry verticals. Based on the report, the surging usage across different industries will drive growth in the market in the coming years till 2022. However, the growing demand for alternatives will negatively affect the modified starches market’s growth. The weak supply chain is anticipated to be another factor which could turn out to be a threat to companies during 2016 to 2022. The Hot Modified Starches Market   report based on primary and secondary data reveals that form, source, and applications segments will witness a healthy growth till 2022. While the increasing demand from manufacturers across different sectors will support the market during the forecast period and favor

  Market Overview Native starch is manufactured by extracting starch from plant sources such as corn, cassava, potato, wheat and others. Native starches are starch granules isolated from plant source used as binders, texturizers, thickeners, stabilizers and setting agents. It is an essential ingredient for the food industry found in huge range of food products, as it improves the nutritional and sensory quality of food. In the food industry, starches are used as a thickener, gelling agent, or as a stabilizer to manufacture snacks, meat products, fruit juices and other food products. Due to its low cost, easy availability, native starch is extensively used in various non-food application. There is rise in demand from the personal care industry, native starches are widely used in personal care products, in cream emulsions, as talc substitutes, bio-degradable packaging material, and others. Globally the Native Starches Market Revenue is estimated to grow at the rate of about 3.02% from

  Global Nata de coco Market – Overview Nata de coco is a traditional Phillipine dessert which is prepared using coconut gel extracted from coconut juice using bacterial fermentation. There has been stable demand for the product and the nata de coco segment has huge export potential as it generates income for the farmers and local dwellers as they are the coconut milk suppliers. Nata de coco is perceived as healthy food owing to the associated nutritional value. The growing demand for natural and healthy food products is growing rapidly influencing higher demand and consumption of nata de coco. Evolving consumer’s buying habits, growing consumers concerns regarding health & the environment along with their willingness to pay premium price for healthy food products is augmenting the demand of Nata de coco. Owing to the health benefits associated with Nata de coco consumption in form of more fiber and less calories has created influx of demand in the market. Nata de coco contains

  The purpose of food emulsifiers is to act as a medium for two distinct conflicting components of food like water and oil to mix. Emulsifiers can make these two components compatible. A new report on the global food emulsifiers market , published by Market Research Future (MRFR), predicts growth for this market during the review period (2016-2021). The topmost market driving factor for the global food emulsifiers market growth is the high demand as well as the use of emulsifiers in various food industries. In many bakery and confectionery products, food emulsifiers are used as food toppings. They improve the texture and appearance of biscuits, cakes, chocolates, cookies, ice-creams, infant formulas, mayonnaise, and other products. The surging demand for processed meat and seafood is also contributing to the market growth. Food emulsifiers are used as food additives in various food processes. The increasing application scope of emulsifiers in industries such as cosmetics, and person

  Global Heart Health Products Market – Overview The Heart Health Products Market has witnessed a substantial growth over the last couple of years both in developed and developing economies. Market Research Future, a firm which specializes in market reports related to the Food, Beverages & Nutrition sector among others, recently forecasted in its report on “Global Heart Health Products Market Research Report- Forecast to 2023” that the market will demonstrate an exceptional CAGR % while achieving million dollar growth readily in the forecast period. Shifting lifestyle of the consumers has encouraged the demand of heart health products in health and wellness products industries. Demand of healthy food supplements has raised the market portion of heart health products as one of the major sector in healthcare. Increasing incidences of obesity, leading to cardiovascular diseases in the developed countries is supporting the sale of heart health products. Low-cholesterol segment of h

  Global Salsa Dips & Spreads Market   – Overview Owing to the diverse application of Salsa Dips & Spreads for culinary purpose as well as food accompaniments, the market is identified to be growing at an incremental pace globally. Market Research Future, a firm which specializes in market reports related to the Food, Beverages & Nutrition sector among others, recently forecasted in its report on Global Salsa, Dips & Spreads Market Research Report- Forecast to 2022 that the market will demonstrate an exceptional CAGR % while achieving good growth rapidly in the forecast period. High application of salsa, dips & spreads for barbeque purpose and as marinades is one of the major reasons driving the sales of Salsa, Dips & Spreads across the regions. The sector is driven in a major way by the demand directed from the convenience food sector. High application of the product as a flavor enhances is one of the major drivers to the development of this segment. Growth