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  Market Highlights Taste modulators are food additives that help in improving the taste of food products while maintaining their nutritional content. They help in formulating and introducing food products with enhanced flavor and increased health benefits. Sweet modulators help in enhancing the sweetness of a food product or beverage while reducing the sugar content. The global taste modulators market is lucrative with players focused on R&D to launch novel products that cater to the changing consumer preferences. For instance, manufacturers of taste modulators have introduced products that help in masking the bitter, licorice-like aftertaste of new stevia-based products. Moreover, ongoing research on positive allosteric modulators (PAM) is expected to result in profitable opportunities for market players as these modulators influence the activity of the primary ligand to which they bind. The global taste modulators market has been segmented by type, application, and region.

  Market Highlights Gin is a spirit that is produced from juniper berries which gives it a distinct flavor. Gin was initially used as herbal medicine, but its increasing demand propelled manufacturers to commercialize the spirit. The global gin market is projected to exhibit a significant growth rate of 4.33% from 2019 to 2024 to reach a market value of USD 11.2 Billion by the end of 2024. The several benefits of gin including improved blood circulation to help stop water retention are boosting demand. However, changing consumer preferences for non-alcoholic beverages and stringent government regulations for the production and sale of alcohol may hinder the global gin market growth during the forecast period. The global gin market has been segmented based on type, distribution channel, and region. Based on type, the global gin market size has been segmented into London Dry, Plymouth, Old Tom, and others. The London Dry segment is expected to dominate and be the fastest growin

  Market Highlights The global non-alcoholic RTD beverages market is projected to be valued at USD 800 million by 2027, recording a CAGR of 4.5% during the forecast period.  The growth of the non-alcoholic RTD beverages market is anticipated to be driven by several factors during the forecast period from 2020 to 2027. One of the key factors is the surging demand for non-alcoholic beverages among consumers.  Additionally, the rising demand for functional beverages is augmenting the growth of the global non-alcoholic RTD beverages market. The growth of the organized retail sector in Asia-Pacific is one of the prominent factors supporting the growth of the global non-alcoholic RTD beverages market.However, stringent government regulations and guidelines are expected to restrict the growth of the global non-alcoholic RTD beverages market during the forecast period. Adoption of growth strategies and rising demand for organic products is anticipated to create lucrative opportunities for t

  Market Highlights Rum is prepared by fermentation and distillation of molasses or juice of sugarcane. The global rum market accounted for USD 15.91 billion in 2018 and is expected to register a CAGR of 2.5% during the forecast period of 2019 to 2024. Rum has gained popularity owing to the increasing per capita disposable incomes, changing lifestyles in developing countries. However, increasing health concerns, availability of substitute products and growing awareness regarding the negative impact of over-consumption of rum, and a demand for non-alcoholic beverages have been restraining the growth of the market.  Nevertheless, the consumer willingness to spend on new forms of entertainment like parties, pubs, lounges, and bars have opened new opportunities for the alcohol market. The introduction of various flavored rum and different rum brands have also contributed to the growth of the global rum market. Segmentation The global rum market has been segmented based on type, cat

  Market Highlights Ampoule creams are intense and potent variants of serums and essences. They are typically formulated with high concentrations of active ingredients, which claim to revive and boost the skin in relatively less time. The global ampoule cream market is projected to register a significant growth rate of 4.2% from 2019 to 2024 and reach a market value of USD 573 Million by 2024. The increasing popularity of these products provides an opportunity to market players to increase their geographic presence in emerging markets across the world. However, the possibility of reactions due to the overuse of ampoule creams may hinder market growth during the forecast period. The global ampoule cream market has been segmented based on type, distribution channel, and region. Based on type, the global ampoule cream market has been divided into firming ampoule, moisturizing ampoule, anti-aging ampoule, UV-protection ampoule, multifunctional ampoule, and others. The moisturizing

  Market Overview Bone and joint health ingredients are termed to be the source of increasing nutritional level in bone and joints which will help in reduction of joint pain and strengthening of the bones. The different nutrition added to the bone and joints are calcium, prebiotic fiber, soy isoflavones and vitamins such as vitamin D and vitamin K. Among them, Soy isoflavones reduces the leaching of calcium in the bone and maintain bone mineral density which prevents bone loss. The different types of bone and joint health ingredients are Glucosamine, Chondroitin, MSM (methylsulfonylmethane), Collagen, Omega-3 and others which are used in a wide range of products, thus, boosting the growth of the global bone and joint health ingredients market. Market Forecast Bone and joint health ingredients are the source of providing calcium, prebiotic fiber, soy isoflavones and vitamins such as vitamin D and vitamin K. Bone and joint issues seem to be a common issue in the growing population

  Market Highlights Polyol sweeteners are a category of low-calorie sweeteners used as a flavoring agent, bulking agent, and humectant. The global polyol sweeteners market is expected to garner a revenue of USD 3.6 Billion by 2024 at a CAGR of 6% during the forecast period of 2019–2024. Surging demand for healthy and low-calorie products among the global populace has rendered the market lucrative for the manufacturers of polyol sweeteners. To cater to the increasing demand for polyol sweeteners and the changing consumer preferences, the market players are focusing on their research and development activities to launch new and innovative products in the global market. Manufacturers of polyol sweeteners are also introducing safe and healthier sugar substitutes in the market to exploit the emerging growth opportunities and gain a higher edge in the competitive market. The global polyol sweeteners market is segmented by type, form, and application. Based on type, the global polyol

  The global mechanical locks market will grow at a CAGR of 4.80% during the forecast period 2017 to 2023. The market for mechanical locks is set to reach US$8.52 billion by 2023. As per mechanical market analysts, the global market is anticipated to witness growth owing to the factors such as rural and underdeveloped countries emerging as key consumers as well as the incidents of electrical lock systems power failure. However, the mechanical locks market will face challenges and restraints due to threat from the availability of substitutes and high tech systems during the forecast period 2017 to 2023. The growing demand for weatherproof padlocks in the mechanical locks market will support the growth. As per mechanical locks market analysts, the locks market based companies will face certain challenges during the forecast period 2017 to 2023. The market research report provides in-depth analysis of the type, raw material, and grade segments. The mechanical locks market research