Groundnut market Global Trend, Segmentation and Opportunities, Forecast to 2027
Peanuts are crops used in the manufacture of peanut oils and
spreads for use in hotels, restaurants, and home use. The insolubility of
peanuts has restricted its use in the food & beverage industry. However,
health benefits and presence of isoflavones has increased its need. The global
peanuts market report by Market Research Future (MRFR) touches on the
production and supply chain, impact on farmers, and the sudden outbreak of the
COVID-19 pandemic for the period of 2018 to 2023 (forecast period).
Market Scope
The global peanuts market is majorly driven by the use of the
crop in manufacture of peanut flour and peanut oils. Its consumption as
accompaniment snacks during drinking hours in certain countries can fuel market
demand. The shift in the mood of consumers towards healthy eating habits is
likely to increase the demand for peanuts. This can be credited to its high
nutritional value and its popularity. Large demand for mono unsaturated fatty
acids in oils can fuel the import and export of peanuts leading to a steady
trickle of revenue for the market.
Health benefits of the consumption of peanuts such as
protecting the heart at high altitudes. The high level of antioxidants and
isoflavones as well as their relations to low probabilities of cardiovascular
sickness can bode well for sales in the global peanuts market.
But the number of allergic cases caused by consumption of
peanuts can hamper global market growth.
Segmentation
The global groundnut market is segmented by form, application,
and distribution channel.
By form, it comprises powder, raw, roasted, blanched, and
others. The raw form is found to hold a major share due to its application in
further processing of oil and flour. However, the powder segment is slated to
capture a large share in the coming years owing to its convenience and usage.
Major market applications include direct consumption/culinary
purpose, peanut butter and spreads, oils, bakery and confectionery, peanut
bars, dairy products, and others. Peanuts application in oil production is
holding a large share followed by application in bakery and confectionery.
Peanut butter and spreads is estimated to display a huge growth rate during the
forecast period.
By distribution channel, the market comprises specialty
stores, hypermarkets and supermarkets, convenience stores, e-commerce, and
others. The hypermarkets and supermarkets segment is reported to possess a
large share of the market.
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Regional Analysis
The global peanuts market is segmented into North America, Europe,
Asia Pacific (APAC), and Rest-of-the-World (ROW).
APAC is anticipated to be the leader of the peanut industries over the forecast period. Changes
brought upon by urban lifestyles and healthy diets followed by consumers in the
region are prime drivers of the global peanuts market. China and India are
expected to contribute to the region greatly due to being the biggest producers
and exporters.
North America follows APAC owing to the large consumption of
peanuts and peanut-based foods. The evidence by health experts and the emphasis
on plant-based diets can drive the regional market growth exponentially. In
addition, the introduction of peanuts to children had the probability of low
cases of peanut allergens according to new studies. The high requirement for
boiled peanuts owing to their high moisture content can bode well for the
global peanuts market. Consumption of peanuts during the COVID-19 pandemic is
expected to be lucrative globally.
Competition Outlook
Archer Daniels Midland, Diamond Foods, Inc., Hampton Farms,
Inc, Star Snacks Co., LLC, Kraft Foods Inc., Olam International, and Virginia
Diner are key players of the global peanuts market.
NOTE: Our Team of
Researchers are Studying Covid19 and its Impact on Various Industry Verticals
and wherever required we will be considering Covid19 Footprints for Better
Analysis of Market and Industries. Cordially get in Touch for More Details.
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