Taste Modulators Market Size, Share, Growth, Product Type, Industry Trends & Forecast to 2027
Market Highlights Taste modulators are food additives that help in improving the taste of food products while maintaining their nutritional content. They help in formulating and introducing food products with enhanced flavor and increased health benefits. Sweet modulators help in enhancing the sweetness of a food product or beverage while reducing the sugar content. The global taste modulators market is lucrative with players focused on R&D to launch novel products that cater to the changing consumer preferences. For instance, manufacturers of taste modulators have introduced products that help in masking the bitter, licorice-like aftertaste of new stevia-based products. Moreover, ongoing research on positive allosteric modulators (PAM) is expected to result in profitable opportunities for market players as these modulators influence the activity of the primary ligand to which they bind. The global taste modulators market has been segmented by type, application, and regi...